Deliciously Simple… Naturally Better

Boulder Canyon is proud to be among the natural food innovators who strongly believe in using real food ingredients to make better snacks. In 1994, two brothers, Don and Jay Poore, had an idea for a better mouse trap.  In this case, it was a potato chip that would fly in the face of convention to prove that consumers would be willing to pay a little more for an extraordinary snacking experience. Today, we have over 30 unique better-for-you snacks with fewer, better and minimally processed ingredients. We make these with unique oils to fit your taste and health preferences. Next time you’re in your local grocery or natural foods store, pick up a bag of Boulder Canyon snacks and flip it over. On the ingredient list, you will most often find three, maybe four ingredients. For instance, “Potatoes, Avocado Oil, Sea Salt,” is all there is to find within our Avocado Oil Canyon Cut™ chips, but we’d wager a bet that it’s a snack experience unlike any you’ve had before.

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